Thanks darling readers for taking the time to stop by every now and then. I know things were quiet there for a while I persevered through the infant-raising stage–it’s amazing how much easier it is to type now that I have at least one arm free twenty percent of the time. The Dizzy Fizz Facebook page is closely approaching 1,000 fans, and to help sprint past that milestone, I’ve got a fantastic Julibox giveaway to announce! If you haven’t already heard about Julibox, it’s a monthly subscription service that sends you a cocktail party in a box. [So brilliant, cocktail kits mailed to your door–I’m a little jealous I didn’t think of this!] Each kit contains liquor and mixers for four servings of two different cocktails, plus the recipes. At $40 each, these little bundles of love would make a charming holiday gift (or one heck of a care package) for the home cocktail enthusiast on your list.
On New Year’s Eve, one lucky Dizzy Facebook fan who lives within Julibox’s distribution locations [and is 21-plus] will be chosen randomly to receive their December box featuring two rum cocktails–Ron Zacapa and Rhum Barbancourt!
Winner will be announced by Jan. 2, 2013. This contest is closed – winner has been selected, thanks everyone!
Speaking of cocktail lovers on your holiday gift list–look no further than this year’s dizzy-approved gift guide for other presents made for year-round-tippling. And while it’s nice to support your favorite small businesses, the holiday season doesn’t have to be all about spending money–homemade gifts, charity donations and volunteering your time to those in need are also excellent ways to celebrate.
Tuthilltown Spirits’ Barrel-Aged Cocktail Kit ($12.50) features a 375ml glass bottle with an oak stave straight from their barrels inside. Also available from Tuthilltown are 1-liter mini barrels ($60) perfect for the home bartending enthusiast who has everything. Check out this video featuring Portland, Ore. bartender and barrel-aging pioneer Jeffrey Morgenthaler and Tuthilltown’s Gable Erenzo for instructions on making your own barreled batch of White Manhattans at home.
Ernest Hemingway was known to have a deep affection for the lush life. Delve into Hemingway’s favorite cocktail recipes, historic love affair with liquor and anecdotes from Papa himself in To Have and Have Another: A Hemingway Cocktail Companion by Philip Greene ($24.00).
Thanks to the bitters boom of recent years, the lone bottle of Angostura is now a rare sight behind the bar. Learn the history of bitters–once claimed to be a panacea–as well as DIY tricks to making your own flavoring agents and recipes in Bitters: A Spirited History of a Classic Cure-All by Brad Thomas Parsons ($16.49).
If you have a Sodastream at home, or some other type of soda-making gadget, you’d best be acquainted with Brooklyn-made P&H Soda Syrup ($10 per 12.7oz bottle). The Sarsaparilla (water, organic cane sugar, organic sarsaparilla root, organic spices, organic citric acid), like a gentler version of root beer, is a classic.
Nothing says “I’ve graduated to adulthood” like a stylish home bar. Complete the look with a posh ice bucket, like this Gatsby Ice Bucket from Crate & Barrel ($54.95) with clean, deco lines, and class up your next fete.
Here’s a great two-for-one gift for the marrieds on your list–Mr. and Mrs. rocks glasses ($18). Hers features a sweet pair of lips and his features an ever-in-style handlebar ‘stache. If their house is anything like ours, both will be filled with something brown, bitter and delicious.