Upcoming:
The French Spirits Soiree!
April 14, 2011
Astor Center
399 Lafayette St.
New York, NY
Buy tickets here or read more about the event at http://www.spiritssoiree.com!
Past Events:
Announcing: The Dizzy Fizz “Tastemaker’s Punch” at the Manhattan Cocktail Classic!
Monday, May 17, 7-11 p.m.
Ramscale Gallery Penthouse, 463 West St., New York, NY
Featuring special guest host Dave Wondrich
Stimulate your senses and see what New York’s tastemakers are up to as the best of the city’s mixologists and select artists gather to share their creativity in a stunning penthouse gallery with terraces overlooking the Hudson River. This event is not to be missed!
Artwork and photography by: Jill DeGroff, Claw Money, Jackie Neale Chadwick, Charles Hardwick, Elba Giron, Nicole Desmond, Leo Borovskiy, Vanessa Bahmani, and John Walder.
Punches will be served featuring: Bols Genever, Pierre Ferrand Cognac, Plymouth Gin, Leblon Cachaca, Laird’s Bonded Applejack, Tuthilltown Spirits “Spirit of the Hudson” Apple Vodka, Mathilde Fruit Liqueurs, A. B. Smeby Bittering Co., and Vita Coco Coconut Water.
Other goodies: Music by DJs from Brooklyn Electronic Music Festival, a silent auction benefitting the Museum of the American Cocktail, and plenty of surprises in store!
Use discount code “THRILLIST” to save 25% on tickets, available here!
The Dizzy Fizz Holiday Puncheon
December 20, 2009
Featured Punch Recipes:
Axis and Allies Punch
By John Pomeroy, USBGNY
.5 bottle Averna Agrumi Sambuca
1 bottle Bulleit Bourbon
Bunch mint
1 bottle Martini & Rossi Prosecco
24 juiced lemons, husks in
.25 bottle Grand Marnier Liqueur
MAIke TAIson’s Punch Out!
By Frank Cisneros, USBGNY
1 bottle Ron Zacapa 23 Year Rum
1 bottle 10 Cane Rum
12.5 oz lime juice
12.5 oz house-made orgeat
12.5 oz Benedictine Liqueur
24 oz club soda
10 sprigs of mint
Chungking Express
By LUPEC
Multiply recipe by number of servings:
.5 oz. lime
.75 oz. grapefruit
.5 oz. honey-chili simple syrup (2 to 1)
.5 oz. Yellow Chartreuse
1 oz. lemongrass and thai basil-infused Plymouth Gin
1 oz. Bols Genever
.75 oz. Martini & Rossi Prosecco top
Remember the Night
By LUPEC
Multiply recipe by number of servings:
.5 oz. lemon
.75 oz. cinnamon-star anise syrup
.75 oz. Pom juice
.25 oz. date molasses
1 oz. Bulleit Boubon
1.5 oz. Zacapa 23 Year Rum
3 dashes Angostura Bitters
.15 oz. rose water
Top Lapsong soochang
The Redhead
By Jane Elkins, LUPEC *Crowd Favorite
Multiply recipe by number of servings:
.5 oz. lemon juice
.75 oz. grapefruit juice
.5 oz. ginger syrup
.5 oz. sage-infused Barenjager Honey Liqueur
1 dash Fee Bros. Whiskey Barrel-Aged Bitters
1 oz. Yamazaki 12 Year Whisky
1 oz. Bulleit Bourbon
1 oz. rooibos tea
The Gov’ner Punch
By Greg Seider, The Summit Bar
160 oz. Yamazaki 12 Year Whisky
60 oz. fresh orange juice
60 oz. cardamom-infused agave syrup
40 oz. yuzu juice
50 torn shiso leaves
Dust punch with ground cardamom
Parti-da Punch
By Greg Seider
160 oz. Partida Reposado
120 oz. pineapple jalapeno puree
80 oz. lime juice
60 oz. Mexican cinnamon infused agave syrup

![Davewondrich[1]](http://thedizzyfizz.files.wordpress.com/2009/12/davewondrich1.jpg?w=470&h=633)





You know your dizzy when you fall down flat on your face on the concrete attempting to save a bottle of liquor!
You know you’re dizzy when… Wait – what was i sayin’?
you know you’re dizzy when you started to make out with your future ex during the breakup meeting
you know you’re dizzy when you started to make out with your future ex during the breakup meeting
mel h
p.s. sorry for double posts… didn’t read the instruction
you know you are dizzy when all of your kids have some form of dizz in their names lil dizz, dizzy dizz, the dizzster, etc.
You know you are dizzy when the new king of hop just became p. Dizzy.
You know you’re dizzy when you can’t get busy.
You know you’re dizzy when Selena Ricks is in the hizzy/with swizzle sticks and potations and punches/ both strong and fizzy.
That and when you make Dean Martin look like Bill W.
You know you’re dizzy when you laugh at people who order “cranberry and vodkas”.
Get with the dizzy fizz and step up your cocktail game!!
You know you’re *dizzy* when… you start punching, and the person next to starts punching, then everyone is punching… That’s what a punch party is all about!
You know you’re *dizzy* when you check facebook to remember what you did last night and find out what your doing tonight!!
)
you know youre *dizzy* when your last name’s Gillespie…
shit im funny.
[...] the complete list of recipes, see the “Events” page. I can’t thank the participating bartenders enough: Greg Seider of The Summit Bar, Frank [...]
[...] here in L.A., but The Dizzy Fizz is part of the scene in New York. Just check out the info for The Dizzy Fizz Tastemaker’s Punch, an event taking place next Monday during the inaugural Manhattan Cocktail Classic, and [...]