Dizzy Recap: The 4th Annual Holiday Spirits Bazaar!

Photos by David Stewart.

Photos by David Stewart.

New Yorkers were treated to a rousing holiday cocktail experience at the Fourth Annual Holiday Spirits Bazaar on Saturday, November 23 at the Invisible Dog in Brooklyn. The sold-out affair attracted 400 guests who enjoyed an unprecedented array of holiday punches, nogs and wassails made by some of NYC’s best bartenders, each competing for the top title in a friendly Punch-Off.
First Place Punch was The All American Punch by Elayne Duff representing George Dickel Tennessee Whiskey. The punch featured Dickel 12, Bulleit Rye infused with Lapsang Souchong tea, Carpano Antica Vermouth, Pom fall syrup, Aperol, lemon juice, Pom juice, apple cider and Angostura bitters. Nearly 20 spirits purveyors competed for the title, as selected by judges Kara Newman, spirits writer and author of Cocktails for a Crowd; Damon Boelte, bar director at Prime Meats and host of “The Speakeasy” on Heritage Radio Network; and Brian Miller, veteran bartender and owner of Double Windsor Consulting.Additionally, with many top punches to choose from, the crowd voted to select a mezcal punch as People’s Choice for additional bragging rights. The Whoa Mama by Montelobos Mezcal featured Montelobos Joven Mezcal, lime juice, pomegranate molasses and ginger beer.

Kara Newman, Elayne Duff, Brian Miller and Damon Boelte (L-R)

Kara Newman, Elayne Duff, Brian Miller and Damon Boelte (L-R)

Hosted by  The Dizzy Fizz, this rollicking walk-around tasting was set in a rustic winter woodland scene and guests paired their festive libations with carved beef brisket, pulled pork sliders, cole slaw and pickles by Mable’s Smokehouse.More than $1,000 was raised to benefit  Children’s Aid Society, a non-profit supporting some of NYC’s neediest children. Also benefiting CAS, pie by bakeries such as Butter & Scotch and Cutie Pies NYC was sold by the slice and a silent auction featuring cocktailian artist Jill DeGroff donated funds to the charity. Guests also brought new toys for Toys for Tots and non-perishable food for Food Bank NYC.

Sponsors included: Rhum Clement, G’Vine Gin, Bulleit Bourbon, Sorel, White Pike Whiskey, Monkey Shoulder, Montelobos Mezcal, Art in the Age Spirits, Tuthilltown Spirits, Four Roses Bourbon, Iceberg Vodka, Blue Chair Bay Rum, Excellia Tequila, George Dickel Tennessee Whiskey, 300 Joules, Cockspur Rum, The Irishman Whiskey, Tap 357 Maple Rye Whiskey, Molinari Sambuca Extra, The Famous Grouse, Averna Amaro, and more!

For punch and cocktail recipes from the event, please visit holidayspiritsbazaar.com

The All American Punch.

The All American Punch.

Whoa Mama punch.

Whoa Mama punch.

Winter Harvest punch.

Winter Harvest punch.

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Hot Buttered Rogen's Rum.

Hot Buttered Rogen’s Rum.

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Pumpkin Punch.

Pumpkin Punch.

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Gentleman's Agreement cocktail.

Gentleman’s Agreement cocktail.

Caribbean Cabin Fever punch.

Caribbean Cabin Fever punch.

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Dream Street by Jill DeGroff. (sold)

Dream Street by Jill DeGroff. (sold)

Beef brisket by Mable's Smokehouse.

Beef brisket by Mable’s Smokehouse.

S'more Pie by Butter & Scotch.

S’more Pie by Butter & Scotch.

Guinness Bailey's Irish Cream Pie by Cutie Pies NYC.

Guinness Bailey’s Irish Cream Pie by Cutie Pies NYC.

Guests brought gifts for Toys for Tots.

Guests brought gifts for Toys for Tots.

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For more photos from the event, please visit The Dizzy Fizz on Facebook.

 

Dizzy Recap: The 2013 French Spirits Soiree!

Photo by David Stewart.

Photo by David Stewart.

On Saturday, July 13, a sold-out crowd of more than 300 guests filled Astor Center for The French Spirits Soiree, a lively walk-around tasting featuring more than a dozen fine French spirits in celebration of Bastille Eve. More than 5,000 cocktails were served to the thirsty and attractive crowd, many of whom dressed for the summer garden theme. First held in April of 2011, this year the soiree was moved to Bastille weekend to give New Yorkers an alternative to the city’s traditionally wine-heavy celebrations. Not that there’s anything wrong with wine, of course, but with such a range of Gallic spirits now on the market, why not enjoy refreshing tipples while toasting France’s independence?

Guests enjoyed cocktails and punches made with Lillet, Ricard Pastis, G’Vine Gin, Suze, Excellia Tequila, June Liqueur, Pernod Absinthe, Rhum Clement, Boulard Calvados, Salers Aperitif, Bastille 1789 Whisky, Tariquet Armagnac, Dolin Genepy des Alpes, Byrrh Grand Quinquina, OR-G, Belle de Brillet, Merlet Spirits, Grosperrin VSOP Petit Champagne Cognac, and Armagnac Castarède. Guests also sipped Perrier sparkling water and dined on French cheese, crudites, Canelé by Céline and canapes by Cantine Parisienne. The Love Show gave a jaw-dropping can-can performance, live artists Jason Martinez and Dana Kotler drew and painted for guests, and DJ Tomas Moves played French house music throughout the night. Media partners included Urban Daddy, Wine Enthusiast, and Time Out New York.

Here are a few recipes from the night, for more recipes and information, please visit spiritssoiree.com:

LILLET ROSE® GRAPEFRUIT SPRITZER
1 part Lillet® Rose
Sparkling Grapefruit Perrier
Fresh berries
Grapefruit slice
Pour Lillet® in a wine glass. Add fresh berries and ice. Top with soda. Garnish with a grapefruit slice.

VINEYARD PUNCH
3 C. G’Vine Floraison
1 C. Fresh lemon juice
½ C. Raspberry syrup
¼ C. Suze
¼ C. Esprit de June
¼ C. Orange juice
½ C. Pineapple juice
10-12 dashes Tiki Bitters
Orange slices
Edible flowers
Lemon slices

CREOLE SIDECAR
2 oz. Rhum Clément V.S.O.P. Rhum
1 oz. Rhum Clément Créole Shrubb
¾ oz. fresh lemon juice
Shake ingredients in a tin with ice, strain into a chilled cocktail glass with a partially sugared rim and garnish with a lemon twist.

A special thanks to: Damien Good, Adam Albert, Adam Aleksander, Dani Shanberg, Emily Elliott, Chris Pineda, Erin Parks, Julie Wallack, Jason Martinez, Dana Kotler, Lateef Judge, Clay Williams, David Stewart, Uber, and Astor Center.

Stay tuned to The Dizzy Fizz on Facebook for future events. Merci!

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by David Stewart.

Photo by David Stewart.

Photo by David Stewart.

Photo by David Stewart.

Photo by David Stewart.

Photo by David Stewart.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by David Stewart.

Photo by David Stewart.

Photo by David Stewart.

Photo by David Stewart.

Photo by David Stewart.

Photo by David Stewart.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

Photo by Clay Williams.

File Under Hot Dates: The French Spirits Soiree!

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Calling all bon vivants! It’s time to storm the castle and celebrate independence with cocktails in hand at the French Spirits Soiree, coming Saturday, July 13 in celebration of Bastille Day weekend! Brought to you by NYC’s cocktail insider The Dizzy Fizz, this elegant walk-around tasting will tickle your fanciesheighten your senses, and inspire joie de vivre in a scene evoking a forbidden French garden. Want to save a cool $10 on tickets? Use the code EARLYBIRD before midnight on June 26!

  • Imbibe French cocktails, punches, spirits and absinthe, OPEN BAR ALL NIGHT!
  • Indulge in gourmet cheese and crudites
  • Delight in sizzling can-can performance, a live art salon, French house music spun by DJ Tomas Moves and more!

Saturday, July 13, 2013
7:30 – 10 p.m.
Astor Center
399 Lafayette St., New York NY

Sponsored byLillet, Pernod Absinthe, G’vine Gin, Rhum Clement, Ricard Pastis, Suze, Boulard Calvados, Tariquet Armagnac, Belle de Brillet Pear Liqueur, Excellia Tequila, Chambord, Bastille 1789 Whisky, OR-G Persimmon Liqueur, Cognac Grosperrin, June Liqueur, Merlet Spirits, and Perrier Sparkling Water.

All ticket holders must be 21+ with valid ID. Please visit spiritssoiree.com for more information.

Suggested dress: Parisian bohemian, romantic vintage, twisted and whimsical…

“French spirits, wines and aperitifs have always been one of the main pillars upon which American bartenders have built their craft,” says cocktail historian David Wondrich. “Indeed, without them, we would have no Dry Martini, no Sazerac, no Sidecar, Brandy Milk Punch or French 75. Where’s the fun in that?”

Un festival de délicieux!

Un festival de délicieux!

Dizzy Recap: Cocktails Are For Lovers

Photos by Clay Williams.

Photos by Clay Williams.

Proving that when it comes to Valentine’s Day, New Yorkers are ready to think outside the chocolate box, The Dizzy Fizz hosted Cocktails Are For Lovers on February 7, 2013, packing New York’s Astor Center with an enthusiastic crowd of imbibers. The event was held a week before Valentine’s Day to encourage guests to mix their own love potions in time for the holiday.

The elegant evening featured dozens of refreshing, fragrant cocktails, and some included aphrodisiac ingredients. Cocktails such as the Heart Breaker (Sandeman Reserve Port, grapefruit juice, homemade grenadine, rose water and aphrodisiac bitters) celebrated the enchanting effects of mankind’s oldest icebreaker.

Filipino gastropub Jeepney served small bites to pair with the cocktails, including “Sloppy Jose” pulled pork adobo sliders, chayote soup garnished with saffron cream, and savory spring rolls. Bacon bakery Baconery dished out indulgent bites of sinfully delicious confections. Throughout the night, DJ Tomas Moves maintained the event’s seductive vibe and burlesque performers Cheeky Lane and Callie Peck flitted through the crowd in barely-there costumes.

Sponsors included: Rhum Clement, Aperol, Ardbeg Whisky, Sandeman Porto, G’Vine Gin, June Liqueur, Excellia Tequila, Xante Pear Brandy Liqueur, Pallini Limoncello, OR-G Persimmon Liqueur, Voli Light Vodkas, John B. Stetson Bourbon, Killepitsch Liqueur and Pisa Italian Liqueur.

Click here for recipes from the event, and check out The Dizzy Fizz on Facebook for more photos!

Special thanks to: Jonathan Pogash and The Cocktail Guru Consulting, Damien Good, Adam Albert, Sharon Festinger and Urban Daddy.

© Clay Williams / http://claywilliamsphoto.com

© Clay Williams / http://claywilliamsphoto.com
© Clay Williams / http://claywilliamsphoto.com
© Clay Williams / http://claywilliamsphoto.com

File Under Hot Dates: Thursday’s Cocktails Are For Lovers!

Come one, come two, lovely cocktails are for you!

Come one, come two, lovely cocktails are for you!

Single? Coupled? It’s complicated? Who cares! Everyone feels lovely with a romantic cocktail in hand. New Yorkers can celebrate the enchanting effects of the eternal icebreaker at Cocktails Are For Lovers, a red-hot walk-around-tasting party brought to you by yours truly from 7:30 – 9:30 p.m. on Thursday, February 7, 2013 at AstorCenter.

Sip endless love potions, aphrodesiac elixirs, dessert cocktails, effervescent punches, seductive slings and fragrant fizzes served by some of the hottest bartenders in NYC. Pair your tantalizing tipples with small bites by Filipino gastropub Jeepney including pulled pork adobo sliders. Bacon bakery Baconery will dish out savory sweets. Sexy beats by DJ Tomas Moves and burlesque performers will keep things interesting.

A limited number of general admission tickets are available for $45, while Urban Daddy Perks will provide a VIP experience.

Sponsors include: Rhum Clement, Ardbeg Whisky, Sandeman Porto, Pallini Limoncello, G’vine Gin, June Liqueur, Excellia Tequila, Aperol, OR-G Persimmon Liqueur, Voli Light Vodkas, Xante Brandy Pear Liqueur, John B. Stetson Bourbon, Killepitsch, Pisa Italian Liqueur and more!

Want a preview of what you’ll be tasting Thursday night?

Love Potion:

0.75 oz. June Vineflower Liqueur

Fill with Alfred Gratien Champagne

Cherry garnish

The Islay Affair by Jonathan Pogash, the Cocktail Guru:

1 1/2 oz. Ardbeg Single Malt Scotch Whisky

1 oz. blackberry puree

1/4 oz. simple syrup

1/2 oz. fresh lemon juice

Directions: Add ingredients to cocktail shaker with ice and shake well.  Strain into chilled cocktail glass.

Garnish: sage leaf

pomegranate-cocktail

Visit cocktailsareforlovers.com for tickets and more information. Until then, lovelies!

Dizzy Recap: The 3rd Annual Holiday Spirits Bazaar!

Photos by Vanessa Bahmani.

Photos by Vanessa Bahmani.

New Yorkers were treated to the ultimate festive cocktail experience at the Third Annual Holiday Spirits Bazaar, on Saturday, November 17, 2012 at Astor Center.
Tickets for the evening session were completely sold out, as two sessions were available for guests to choose from, attracting 700 guests. Some of the best bartenders in NYC served holiday tipples for guests, including Dale “King Cocktail” DeGroff, Jonathan Pogash, Damon Dyer and Elayne Duke. During the VIP hour, Jim Meehan signed copies of his PDT Cocktail Book for Urban Daddy ticket holders.

Sponsors included: Maker’s Mark, Pierre Ferrand Cognac, Don Q Rum, Catdaddy Moonshine, Bulleit Bourbon, Death’s Door Spirits, Ardbeg, Greenhook Ginsmiths, The Black Grouse, G’Vine Gin, Caliche Rum, Four Roses Bourbon, Molinari Sambuca, Rhum Clement, Kansas Clean Distilled Whiskey, Cockspur Rum, Iceberg Vodka, Aperol, Starr African Rum, Brooklyn Gin, Redemption Rye, Averna Amaro, El Buho Mezcal, Cacao Prieto, Half Moon Orchard Gin, George Dickel Tennessee Whisky, Don Julio Tequila, Philadelphia Distilling, Whistlepig Rye, Becherovka, The Balvenie, Monkey Shoulder, Hudson Whiskey, Scorpion Mezcal, Gotham Artisanal, Perrier Sparkling Water and more!

A portion of ticket proceeds benefits the Children’s Aid Society and guests also brought dozens of toys and non-perishable food items for Sandy victims.

For recipes from the event and more information, please visit www.holidayspiritsbazaar.com. For additional photos, please visit The Dizzy Fizz on Facebook.

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Special thanks to Damien Good, Stinky Bklyn, Emeche Cupcakes, Urban Daddy, Vanessa Bahmani, event staff and volunteers. Happy holidays everyone!

File Under: Hot Dates

Photo by John Walder.

Well, well, well–you didn’t forget about us, now, did you? Nothing like a hurricane to free up some much-needed catch-up time. First things first, The Dizzy Fizz is tickled plaid to announce The 3rd Annual Holiday Spirits Bazaar, blitzing into NYC’s Astor Center on Saturday, Nov. 17.

This year there are two sessions available to sip and savor the festive flavors of the season. Choose the afternoon session (1:00 – 4:00 p.m.) for some rollicking daytime tippling, or roll into the evening session (7:00 – 10:00 p.m.) for a Mad Men-style cocktail bash. At both sessions, you can pair your dazzling libations with gourmet cheese and charcuterie from Brooklyn cheesemongers Stinky Bklyn and stay refreshed with Perrier sparkling water. General admission tickets are $45, and you can use the code EARLYBIRD to save a cool $10 before Nov. 1, while supplies last!

Sponsors include: Maker’s Mark, Pierre Ferrand Cognac, Don Q Rum, Catdaddy Moonshine, Bulleit Bourbon, Death’s Door Spirits, Ardbeg, Greenhook Ginsmiths, The Black Grouse, G’Vine Gin, Caliche Rum, Four Roses Bourbon, Molinari Sambuca, Rhum Clement, Kansas Clean Distilled Whiskey, Cockspur Rum, Iceberg Vodka, Sorel Hibiscus Liqueur, Cacao Prieto, Half Moon Orchard Gin, George Dickel Tennessee Whisky, Don Julio Tequila, Philadelphia Distilling, Becherovka, The Balvenie, Monkey Shoulder, Hudson Whiskey, Heavenly Spirits and more! A portion of proceeds will benefit the Children’s Aid Society of New York. Must be 21+ to attend. For more information, please visit: holidayspiritsbazaar.com


And once all this hurricane hoopla dies down, don’t miss your chance to support the ladies of Speed Rack, returning to NYC at Santos Party House on Sunday, Nov. 4. The best lady bartenders in NYC will face off round-robin style in timed challenges for the title of Miss Speed Rack. All proceeds from the event support breast cancer research.

Sponsors include: Absolut Vodka, Barritt’s ginger beer, Beefeater Gin, Benedictine, Brugal Rum, Campari, Cherry Heering, Coffee Heering, Cointreau, Cutty Sark, Drambuie, Four Roses, Harpoon Brewery, Haus Alpenz, Hine Cognac, Jameson, Lillet, Luxardo, Macchu Pisco, Martini & Rossi, Olmeca Altos Tequila, Perfect Puree, Perrier, Plymouth Gin, St. Germain, Xante and more! Visit speed-rack.com for more information.